Baked Penne with Spinach this time with Whole Wheat Mini Bread with cheese and Choco-Chip Walnut Bar for lunch today. For fresh vegetables, I had baby corn and romaine lettuce with Tahini Sauce, and grapes for my fruit.
Showing posts with label Bento-Baked Pasta. Show all posts
Showing posts with label Bento-Baked Pasta. Show all posts
Tuesday, June 28, 2011
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