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Tuesday, June 28, 2011

#22 ~ Baked Penne with Spinach


Baked Penne with Spinach this time with Whole Wheat Mini Bread with cheese and Choco-Chip Walnut Bar for lunch today. For fresh vegetables, I had baby corn and romaine lettuce with Tahini Sauce, and grapes for my fruit.

I also inserted some fresh carrots in each penne for additional vegetable and make it more colorful.

It's been a week since I left Taipei and never have a chance to make Bento since my sister keep on baking and cooking for everyone. I'll start making again by July :)

Orange Tuesdays
What's For Lunch Wednesday
Food Friday
Posted by ☺lani☺ at 12:00 AM
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13 comments:

  1. mama cooksJune 28, 2011 at 9:08 AM

    lovely love creations! i loved it! dami mong food! penge!


    Mongo Malunggay Tartlets

    A Grocery at Home

    ReplyDelete
  2. UnknownJune 28, 2011 at 12:43 PM

    i admire your dedication in making these elaborate dishes. the carrot inserts is a great idea.

    ReplyDelete
  3. Chubskulit RoseJune 29, 2011 at 5:48 AM

    Another salivating entry Lani!

    Late bloghopping for OT, hope you can drop by to see my ORANGE, thanks a lot!

    ReplyDelete
  4. MikaJuly 1, 2011 at 12:51 AM

    mmmmm looks delicious and healthy!!!

    ReplyDelete
  5. cheerfulJuly 1, 2011 at 1:48 AM

    wow, looks really delicious...i wish to learn to art of making bento, you're so good with it! visiting late from orange tuesdays, hope you can visit me! have a great week! :)

    ReplyDelete
  6. maiylahJuly 1, 2011 at 4:36 AM

    everything looks so wonderful and delicious!

    ReplyDelete
  7. Kim, USAJuly 1, 2011 at 6:31 AM

    This is fantastic! I love the colors and the combination of fruit and vegetables. Happy weekend!

    Craving

    ReplyDelete
  8. UnknownJuly 1, 2011 at 4:22 PM

    uhhmmm... nom nom... yummy!

    Happy Friday :)

    here's mine:

    http://vhen.blogspot.com/2011/07/stir-fried-noodles-and-siomai.html

    hope to see you, thanks!

    ReplyDelete
  9. Lyñ (My Little Messy N Cheeky)July 2, 2011 at 1:47 AM

    That's a brilliant idea putting carrot sticks in each penne Lani! :D
    So how are you back at home? I think must be good esp. when your sister is cooking and baking for all of you! :D
    Enjoy your weekend! ^.^

    ReplyDelete
  10. Jay-agent112778July 3, 2011 at 8:19 AM

    i have a drink for that yummy food in this entry

    happy weekend

    ReplyDelete
  11. Cooking GalleryJuly 7, 2011 at 5:00 AM

    This bento looks so festive and delicious, I love it, especially the baked penne one...:D)!!

    ReplyDelete
  12. ShengkayJuly 11, 2011 at 7:26 PM

    JUst the look sa kulay mapapasarap na ako ng kain..
    Thanks for joining Orange Tuesdays 6th Edition! ..hope to see you next round..

    ReplyDelete
  13. Therapist San FranciscoAugust 30, 2011 at 4:30 AM

    This looks so great! I really like the presentation of it!

    ReplyDelete

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