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Thursday, May 12, 2011

#04 ~ Rice Nori, Tofu and Mushroom


Bento #04 ~ Rice Nori, Tofu, and Mushroom
 As simple preparation as this kind of meal in a busy exam week. Rice wrapped in Nori (dry seaweed) with tuna and mayonnaise, shredded with carrots. 

I have here fried egg tofu in olive oil,
sauteed mushroom seasoned with salt and pepper.

For the dessert, I bought egg pudding in the egg.

Happy Thursday!

9 comments:

  1. Lovely presentation and looks delicious, too! Thanks for the visit!

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  2. Hi Lani,
    What a wonderful party and it is so beautiful. Thank you so much for sharing with Full Plate Thursday and hope to see you next week!

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  3. love the display very pretty come see me at http://shopannies.blogspot.com

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  4. Those rice rolls looks so yummy! And with mushrooms too! Thanks for posting :)

    Please check my FTF entry for this week: Alokon Ilocano Dish
    Much ♥,
    Pearl
    Sassy Chef Recipes and Reviews

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  5. Hi Lani, i love your bento. It's so cute. The more my daughter who loves japanese stuff will love your blog. PInabili pa naman ako ng bento one time sa Japanese store sa CDO.

    Grab some pizza!

    Happy weekend!

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  6. Very nice bento Lani! Your sushi rolls are so beautifully done!

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  7. I found you on Frugal Food Thursdays today and am so glad I did. What a simple but beautiful dish.

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  8. Looks beautiful and delicious. I love this kind of easy prepare and healthful dishes! :) Thank you for sharing and have a wonderful week ahead. Best of luck on your exams!

    Amy
    http://utry.it

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